Breakfast

You’ll Need:1/2 cup butter or margarine 1 1/2 cups brown sugar 2 eggs 2 cups flour 1/2 teaspoon salt 1 teaspoon baking soda 1 cup buttermilk 1 1/2 cups rhubarb, frozen or fresh, chopped 1/2 cup sugar 1/2 cup nuts 1 teaspoon cinnamonProcedures : Preheat oven to 350 degrees F. Cream butter and brown sugar. [...]

You’ll Need:3 cups julienne-cut cooked pork loin 6 slices bacon, cut into 1/2-inch pieces 1/2 cup sliced green onions 1/2 cup chopped green pepper 3 cups cooked, chopped red potatoes 2 teaspoons Worcestershire sauce 1/4 teaspoon salt 1/8 teaspoon pepper 1 cup drained, chopped pickled beetsProcedures : Cook bacon until crisp in large skillet. Add [...]

You’ll Need:For each serving: 1 Rhodes Buttermilk Biscuit, baked according to package directions 1 slice bacon, cooked and crumbled 1 beaten egg 1 tablespoon grated cheese 1 teaspoon minced green onion (optional) salt and pepper to tasteProcedures : In a small skillet, combine bacon, egg, cheese and onion. Cook, stirring constantly until egg is done. [...]

You’ll Need:1 cup butter, softened 1 cup granulated sugar 1 cup packed light brown sugar 2 cups all-purpose flour 1 teaspoon cinnamon 1/2 teaspoon salt 1 cup sour cream 2 eggs, beaten 1/2 teaspoon baking soda 1 cup chopped pecansProcedures : Preheat oven to 350 degrees F. Grease an 8-inch square pan. Cream butter and [...]

You’ll Need:2 tsp olive oil, divided 1/2 cup chopped celery 2 garlic cloves, minced 1/2 tsp dried oregano 1 Tbsp grated Parmesan Cheese 1 Tbsp chopped fresh flat-leaf parsley 1/2 cup chopped sweet red peppers 1/2 cup chopped onions 8 egg whites 1/8 tsp ground black pepperProcedures : In a large ovenproof frying pan over [...]

You’ll Need:Cake 1 1/2 cups cake flour 1/2 cup flour 1 teaspoon baking soda 1 teaspoon baking powder 1/2 cup butter 1 cup granulated sugar 1 egg, lightly beaten 1 teaspoon vanilla extract 1 cup sour cream Topping 1/4 cup flour 3/4 cup brown sugar, packed 1/4 teaspoon salt 1 cup chopped walnuts 1/4 cup [...]

You’ll Need:Rhodes Dinner Rolls, thawed cornmeal flourProcedures : Flatten rolls into 3 1/2-inch rounds. Dip both sides into cornmeal mixed with a little flour. Place on a sprayed baking sheet. Cover with plastic wrap and let rise until double in size. Cook in a skillet over medium heat 2 to 2 1/2 minutes each side. [...]

You’ll Need:2 cups granulated sugar 1 cup vegetable oil 2 eggs 2 1/2 cups flour 1 teaspoon salt 2 tablespoons baking powder 1 teaspoon baking soda 1 teaspoon vanilla extract 2 cups chopped pecans 2 cups chopped Granny Smith applesProcedures : Grease and flour a 9 x 13-inch pan. Combine sugar and oil. Add well [...]

You’ll Need:2 eggs 1 c. milk 1 Tbsp. butter, melted 1 c. white flour 1/4 tsp. salt Procedures : Start in a cold oven. Put all ingredients in a large bowl and mix thoroughly, without overbeating. Half fill buttered muffin tins or custard cups. Put in a cold oven, set heat at 450 degrees. Bake [...]

You’ll Need:1 1/2 cups firmly packed brown sugar 1/2 cup shortening or margarine 1 cup buttermilk or sour milk 1 teaspoon vanilla extract 2 eggs 2 cups flour 1 teaspoon baking soda 1/4 teaspoon salt 2 teaspoon cinnamon 1 1/2 cups rhubarb, finely dicedProcedures : Cream sugar and shortening; add in buttermilk, vanilla extract and [...]