English muffin pizzas

English Muffin Pizzas are a fun, quick, and customizable snack or meal that’s perfect for kids and adults alike. Using English muffins as the base, these mini pizzas are easy to prepare, bake quickly, and allow endless topping options. Great for weeknight dinners, lunchboxes, or parties! Preparation Time & Difficulty: Prep Time: 10 minutes Cook

Equipment

• Baking sheet
• Oven or toaster oven

Ingredients

• 4 English muffins, split into halves (8 halves total)
• 1 cup pizza sauce or marinara sauce
• 1 ½ cups shredded mozzarella cheese
• Your favorite pizza toppings (examples below): Pepperoni slices
• Sliced mushrooms
• Bell peppers, diced
• Black olives, sliced
• Cooked sausage
• Fresh basil or oregano

Instructions

Step 1: Preheat Oven

1. Preheat your oven to 375°F (190°C) . Line a baking sheet with parchment paper or lightly grease it.

Step 2: Prepare English Muffins

1. Split the English muffins in half and place them cut-side up on the baking sheet.

Step 3: Add Sauce

1. Spread about 1-2 tablespoons of pizza sauce evenly over each English muffin half.

Step 4: Add Cheese and Toppings

1. Sprinkle shredded mozzarella cheese generously on each muffin half. Add your favorite toppings as desired.

Step 5: Bake

1. Bake in the preheated oven for 10-12 minutes or until the cheese is melted, bubbly, and slightly golden.

Step 6: Serve

1. Remove from oven and let cool slightly before serving. Garnish with fresh herbs if desired.

Nutrition

Calories: 180 kcal · Protein: 10 g · Fat: 7 g · Carbohydrates: 20 g · Saturated Fat: 3.5 g · Fiber: 2 g · Sugar: 3 g · Sodium: 400 mg