Looking for a refreshing, low-calorie dessert that comes together in just 10 minutes? This Orange Fluff is the perfect quick-fix treat. It’s creamy, light, and perfectly airy with a bright citrus flavor that makes every bite feel cool and refreshing. Made with just three simple ingredients, including orange gelatin like Jell-O and whipped topping such as Cool Whip, this dessert couldn’t be easier to prepare. There’s no baking, no complicated steps, and barely any cleanup. Just mix, chill (if desired), and enjoy.
Ingredients
- 1 (.3oz) box of Orange Sugar-Free Jello
- ¾ cup boiling water
- 1 cup ice water
- 1 cup (8oz) plain non-fat Greek yogurt
Instructions
- Add ¾ cup boiling water to a medium-sized bowl. Pour in Jello powder and stir until fully dissolved.
- Make 1 cup of ice water by measuring out 1 cup of ice and pouring water in until it fills the cup.
- Add ice water to the dissolved Jello and mix until the ice melts and the Jello thickens.
- Add the Jello mixture and 1 cup of yogurt to a blender and blend on high for 30 seconds.
- Pour the Jello into serving glasses or a medium-sized bowl and chill for 2 hours.
Notes
Extra creamy version: Swap ¼ cup of yogurt with whipped cream or coconut cream for a richer texture. Fruity layers: Layer with fresh berries or mandarin slices for a colorful, textured dessert. Make ahead: Prep the Jello mixture the night before and chill for breakfast or dessert the next day. Flavor twists: Try other sugar-free Jello flavors like raspberry, strawberry, or lime for variety. For kids: Add mini chocolate chips or sprinkles on top for a fun twist.
