Prep Time: 15 minutes | Bake Time: 30 minutes | Total Time: 45 minutes | Serves: 6-8 people
Weeknight dinner into something special with this amazing chicken rice casserole! Packed with savory onion flavors, creamy cheese, and tender chicken, this one-dish wonder feeds the whole family without any fuss. It’s the kind of recipe that makes your kitchen smell incredible and has everyone asking for seconds.
What You Need (Ingredients)
- 2 cups shredded cooked chicken
- 2 cups cooked white rice
- 1 can (10.5 oz) cream of chicken soup
- 1 cup sour cream
- 1 packet dry French onion soup mix
- 1 ½ cups shredded mozzarella cheese
- 1 ½ cups crispy fried onions (divided)
- Salt and pepper to taste
- Fresh parsley for garnish (optional)
How to Make French Onion Chicken Casserole (Step by Step)
Step 1: Get Your Oven Ready
Heat your oven to 350°F (175°C). Take a 9×13-inch baking dish and spray it with cooking spray or rub a little butter inside so nothing sticks.
Step 2: Mix Everything Together
Get a big bowl and add your cooked chicken, cooked rice, cream of chicken soup, sour cream, French onion soup mix, mozzarella cheese, and 1 cup of the crispy fried onions. Save the other ½ cup of crispy onions for the top!
Step 3: Season and Stir
Add a little salt and pepper to taste. Stir everything together really well until it all looks mixed and creamy. Make sure the French onion mix gets spread throughout.
Step 4: Put It in the Dish
Pour your chicken and rice mixture into your greased baking dish. Use a spoon to spread it out evenly so it cooks the same all over.
Step 5: Add the Crunchy Top
Sprinkle the remaining ½ cup of crispy fried onions on top. This gives your casserole a yummy crunchy layer!
Step 6: Bake Until Bubbly
Put the casserole in your hot oven and bake for 25-30 minutes. It’s ready when it’s bubbling around the edges and the top looks golden brown.
Step 7: Serve and Enjoy
Take it out of the oven and let it cool for 5 minutes. Sprinkle some chopped parsley on top if you want it to look fancy, then serve while it’s warm and creamy!
Pro Tips for Perfect Casserole
- Use rotisserie chicken: Buy a cooked rotisserie chicken from the store to save time. Just pull off the meat and shred it with your hands.
- Cook rice ahead: Make your rice earlier in the day or use leftover rice. Day-old rice actually works great!
- Don’t skip the crispy onions: They add amazing crunch and flavor. You can find them in the canned vegetable section.
- Let it rest: Give the casserole 5 minutes to cool before serving so it holds together better.
Easy Ways to Change It Up
- Add vegetables: Mix in frozen peas, corn, or green beans for extra nutrition
- Different cheese: Try cheddar, Swiss, or a cheese blend instead of mozzarella
- Make it spicy: Add a pinch of red pepper flakes or some diced jalapeños
- Use brown rice: Swap white rice for brown rice for more fiber
- Add herbs: Fresh thyme or dried Italian seasoning tastes great too
What to Serve With This Casserole
This hearty casserole goes great with:
- Simple green salad with ranch dressing
- Steamed broccoli or green beans
- Dinner rolls or garlic bread
- Roasted vegetables like carrots or asparagus
Make-Ahead Tips
This casserole is perfect for meal prep:
- Make it tonight, bake tomorrow: Assemble everything, cover with foil, and keep in the fridge. Bake when ready (add 5-10 extra minutes).
- Freeze for later: You can freeze the unbaked casserole for up to 3 months. Thaw overnight and bake as directed.
- Batch cooking: Double the recipe and make two casseroles – one for tonight and one for the freezer.
Storage and Leftovers
Store leftover casserole in your fridge for up to 4 days. To reheat:
- Microwave: Heat individual portions for 1-2 minutes
- Oven: Cover with foil and warm at 350°F for 15-20 minutes
- Add moisture: If it seems dry, add a splash of chicken broth before reheating
Perfect for Busy Families
This French onion chicken casserole is ideal because:
- Only takes 45 minutes total
- Uses simple ingredients you probably have
- Makes enough for a big family or lots of leftovers
- Kids love the creamy, cheesy taste
- Great for potluck dinners and church meals
Shopping List Made Easy
Here’s what to grab at the store:
- Rotisserie chicken (or cook your own)
- White rice (or use what you have)
- Cream of chicken soup
- Sour cream
- French onion soup mix (usually near the salad dressing)
- Mozzarella cheese
- Crispy fried onions (French’s brand works great)
Why This Recipe Works So Well
This casserole is popular because:
- The French onion soup mix gives amazing flavor without lots of work
- Everything cooks together in one dish – less cleanup!
- It’s creamy and comforting – perfect comfort food
- You can make it with ingredients you probably already have
- It tastes fancy but is really simple to make
Great for Any Occasion
This easy casserole works perfect for:
- Busy weeknight dinners
- Sunday family meals
- Potluck parties
- When someone is sick (comfort food!)
- Meal prep for the week
Try this delicious French onion chicken rice casserole and enjoy a warm, cozy dinner that everyone will love!