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The Air Fryer Omelette is a convenient and quick way to prepare a delicious breakfast. Customize it with your favorite veggies, cheese, and herbs for a flavorful and satisfying meal. The air fryer ensures even cooking and a fluffy texture. Serve it with toast or your preferred breakfast sides for a delightful start to your day!
Ingredients
- 2 large eggs
- Salt and black pepper to taste
- 1/4 cup diced bell peppers (any color)
- 1/4 cup diced tomatoes
- 2 tablespoons diced onions
- 2 tablespoons shredded cheese (cheddar, mozzarella, or your choice)
- 1 tablespoon chopped fresh herbs (parsley, chives, or cilantro)
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Instructions
- Preheat your air fryer to 350°F (180°C).
- Dice the bell peppers, tomatoes, and onions. Shred the cheese. Chop fresh herbs.
- In a bowl, whisk the eggs until well combined. Season with salt and black pepper.
- Stir in the diced bell peppers, tomatoes, onions, shredded cheese, and chopped fresh herbs into the whisked eggs.
- Lightly grease the air fryer basket with cooking spray or a small amount of oil.
- Pour the egg and vegetable mixture into the preheated air fryer basket.
- Air fry the omelette for 8-10 minutes or until the edges are set, and the center is cooked through. You can check the doneness by inserting a toothpick or knife into the center; it should come out clean.
- Carefully remove the omelette from the air fryer basket, and slide it onto a plate. Fold it in half or roll it, as desired.
- Garnish with additional fresh herbs if desired. Serve your Air Fryer Omelette hot and enjoy a quick and fluffy breakfast!
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Notes
Preparation Time: 5 minutes. Cooking Time: 8-10 minutes. Total Time: Approximately 13-15 minutes. Intensity: Easy.
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