Blueberry Greek Yogurt Bites

Frozen Yogurt Blueberry Bites are a refreshing homemade snack made with fresh blueberries coated in creamy vanilla non-fat Greek yogurt and lightly sweetened with stevia.

Ingredients

• 1 pint blueberries (about 125 blueberries)
• 1 cup vanilla non-fat Greek yogurt
• 1 tablespoon stevia

Instructions

1. Line a baking sheet with parchment paper or a nonstick baking mat and set it aside.
2. In a medium mixing bowl, combine the vanilla non-fat Greek yogurt and stevia. Stir until the sweetener is evenly mixed into the yogurt.
3. Divide the blueberries into two batches. Gently fold the first batch into the yogurt until every berry is coated.
4. Using a fork, lift the coated blueberries from the bowl and lightly tap the fork against the side of the bowl to remove any excess yogurt.
5. Arrange the coated blueberries on the prepared baking sheet, leaving a little space between each one so they do not stick together while freezing.
6. Repeat the coating process with the remaining blueberries.
7. Place the baking sheet in the freezer and freeze for about 1 hour, or until the yogurt coating is completely firm.
8. Transfer the frozen blueberry bites to an airtight container and store them in the freezer until ready to enjoy.