Contents
A simple, creamy chia pudding made with chia seeds, milk, sweetener, and vanilla. An easy no-cook recipe for breakfast, snacks, or dessert.
Prep time10 min
Cook time10 min
Total time2 hours 20 min
Servings1, 1 servings
CourseBreakfast, Snacks
CuisineAmerican
Ingredients
- 3 tbsp chia seeds
- 1 cup milk of choice
- 1–2 tsp sweetener
- ½ tsp pure vanilla extract
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Instructions
- Mix milk, chia seeds, sweetener, and vanilla.
- Rest for 5–10 minutes.
- Stir again to break up clumps.
- Cover and chill for at least 2 hours.
- Stir and add a little milk if too thick.
- Add desired toppings and serve cold.
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Nutrition
Calories: 280 cal · Carbohydrates: 30 g · Protein: 11 g · Fat: 12 g
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