Healthy Honey Oat Bake with Apples, Carrots Walnuts

A moist and hearty oatmeal breakfast bake made with kefir, honey, fresh apples, carrots, eggs, and crunchy walnuts. An easy homemade option for breakfast, snacks, or a simple treat.<br>

Ingredients

• 130 g oatmeal
• 2 eggs
• 250 ml kefir
• 50 g honey
• 2 medium carrots, finely grated
• 2 medium apples, finely grated
• Chopped walnuts
• Dried fruits
• Glaze
• Condensed milk
• Whipped cream

Instructions

1. Mix oatmeal with kefir. Rest for 5 minutes.
2. Whisk eggs and honey until combined.
3. Fold in grated carrots and apples.
4. Add soaked oats and mix gently.
5. Fold in walnuts if desired.
6. Pour into a greased or lined baking dish.
7. Bake at 180°C (356°F) for 40–50 minutes.
8. Check the center with a toothpick.
9. Cool slightly before slicing.
10. Add optional garnish and serve.