Contents
Prep time5 minutes
Cook time8 minutes
Ingredients
- 1 slice of bread
- 1 egg
- 1 teaspoon olive oil or a small pat of butter (optional)
- Salt and pepper to taste
- Toppings of your choice: avocado, grated cheese, fresh herbs, etc.
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Instructions
- 1. Prepare the bread
- Take a slice of bread and cut a small hole in the center using a cookie cutter or a glass.
- 2. Preheat the air fryer
- Preheat to 180°C (350°F) for about 2 minutes .
- 3. Assemble the toast
- Place the slice of bread in the air fryer basket.
- Lightly brush with olive oil or butter for extra crispiness (optional).
- Crack the egg and gently pour it into the hole in the bread.
- Season with salt and pepper.
- 4. Cook
- Air fry for 6–8 minutes , depending on your preferred yolk consistency (soft or firm).
- 5. Serve
- Remove the toast carefully with a spatula.
- Add toppings such as avocado slices , shredded cheese , or fresh herbs .
- Serve immediately and enjoy!
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Nutrition
Calories: 180 kcal · Protein: 10 g · Fat: 8 g · Carbohydrates: 15 g · Fiber: 1 g · Sugar: 1 g · Sodium: 200 mg
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