Juicy Air Fryer Steak (Quick u0026amp; Easy)

Ingredients

• Garlic Butter
• 1 stick unsalted butter softened
• 2 Tablespoon fresh parsley chopped
• 2 teaspoon garlic minced
• 1 teaspoon Worcestershire Sauce
• ½ teaspoon Kosher salt
• Steak
• 2 Ribeye steak about 1-inch thick
• Kosher salt about ¾ teaspoon
• freshly cracked black pepper about ½ teaspoon

Instructions

1. Prepare Garlic Butter by mixing butter, parsley, garlic, worcestershire sauce, and kosher salt until thoroughly combined.
2. Place in parchment paper and roll into a log. Refrigerate until ready to use.
3. Air Fryer SteakRemove the steak fromthe fridge and allow it to sit at room temperature for 20 minutes. Season the steaks with salt and freshly cracked black pepper.
4. Preheat the Air Fryer to 400 degrees Fahrenheit. Once preheated, place steaks in air fryer and cook for 10-12 minutes, flipping halfway through.*
5. Remove from the air fryer and allow to rest for 5 minutes. Top with garlic butter.